WhatsApp, Viber , Zalo +84913710532 bachcofi@gmail.com (+84) 0906703866 bachcoffeevietnam
As one of the few coffee roaster who also owns our own coffee farms, we provide contract roasting to our customer with a minimum order.
Our roastery offers contract roasting for both private label and for corporate accounts. We have the ability to customise our coffee beans from commercial to a specialty coffee for your business.
We also understand the importance of creating and establishing a coffee brand, and therefore offer a plain packaging that enables private labelling
@ Direct Trading
As coffee producers, we take pride in providing high quality Arabica coffee and to continuously grow with our fellow producers from all around the world! This means, we are able to propose coffee blends that caters to your and your customer need
Direct Trading ensures that we give back to our fellow coffee producers. So let us grow our businesses together! from farm to cup
@ Coffee Cupping
Each batch of freshly roasted coffee beans are examined through cupping, a coffee tasting technique that requires a skilled taster to evaluate from the aroma of the coffee to its flavour profile. Our official coffee taster is able to not only taste coffee but to evaluate defective coffee and create coffee blends. In order to do so, one must taste coffee from around the world. That is a lot of coffee tasting!
@ Add Your Brand and Start Selling
We have the connections, we have the certifications, we have the sizes! We are offering sizes of 1kg, 500gram, 200gram, and even in 15gram sachets!
If all this sounds exciting for you, please allow us to know you better. Do fill in the forms below and we will be in touch with you ASAP!
In 1997, "Bach" was a young student who had just graduated from Biotechnology, a person who knew nothing about coffee beans.
After many years of living and struggling in the coffee raw material areas of Vietnam; from Di Linh plateau, Lang Biang plateau of Lam Dong, Chu Se, Dak Doa... of Gia Lai, then to the Basalt red soil of Buon Ma Thuot.
The coffee beans of these lands have gradually penetrated into the personality of "Bach"_ as he has been falling in love with coffee beans without even realizing it.
After 16 years of tirelessly working with green coffee beans, "Bach" realized that: different soil regions bring different " flavors", each climate region give off different "smell" and when combining coffee from one region with another, it creates a different, unique coffee.
That is the reason why in 2013 "Bachcoffee" was created with the misson to spread the "fragrance of the earth" and "taste of heaven" to friends in five continents.
For BachCoffee, quality is not 'controlled,' but 'built.' It is a daily process that involves everyone, and it is an essential part of every phase of production. Quite simply, it is the only way of working we know.
The farm is located on Lam Dong Highland _ is from Vietnam's basalt soil , which imparts a signature taste profile unlike any other region in the World.
Our farm has been creating biodiversity to create highest quality green coffee bean, such as the impact of elements needed to make coffee trees growth and thrive on an organic basis.
In addition, the harvesting process (the rate of ripe is over 95%), using wet , dry , and especially Honey processing, Preserving the green coffee beans to ensure quality always frech
We always adhere to the 4C, UTZ .., which is a better crop development program, generating more income for farmers and creating better opportunities for protection environmental and Earth's natural resources.
In addition to tracking the production of coffee, customers can also learn about the origin, roasting location and coffee flavor. For BACHCOFFEE, the cooperation with coffee farmers has also been smooth. In 2019 alone, BACHCOFFEE has carried out relevant cooperation with more than 20 coffee farms.
Địa chỉ: Jl. Ciater Barat No 18 (Restaurant Saung Rempah) Ciater, Tangerang Selatan
Địa chỉ: 119 Võ văn Ngân , P.Linh Chiểu , Q. Thủ Đức
Điện thoại: 093 147 38 66
